2 Tbsp. shortening
1/4 cup sugar
1 egg
1 cup All Bran
3/4 cup milk
Blend shortening, sugar. Add egg and beat well. Let soak until moisture is taken up.
Sift together:
1 cup flour
1/2 tsp. salt
2 1/2 tsp. baking powder
Add to first mixture. Stir until flour disappears. Fill greased muffin tin 3/4 full. Bake at 400 degrees for 30 minutes. Makes 8 large muffins.
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