2 cups flour (whole wheat)
2 cups sugar
4 tsp. baking soda
4 tsp. cinnamon
1/2 tsp. cloves
1 tsp. salt
4 cups apples (shredded)
1 cup carrots (shredded)
1 cup coconut
1 1/2 cups nuts
1 1/2 cups oil
1/2 cup milk
4 tsp. vanilla
3 eggs
Combine dry ingredients. Combine oil, milk eggs, vanilla. Blend dry and wet mixtures and add apples, carrots, coconut and nuts.
Drop in muffin tins. Bake at 350 degrees for 20 minutes.
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